The Cottage Counseling, Inc.

My journey into helping others began in the Northeast, where I grew up and earned my degree in Nutrition and Dietetics from the University of Vermont. After completing my dietetic internship in Augusta, Georgia, I moved to the Upstate and began my career as a Registered Dietitian, helping hospitalized patients through nutrition education, guidance, and support. In 2000, I opened my private practice, where I discovered my passion for helping people navigate the challenges of eating disorders. Over time, I came to understand that healing often means looking beyond food and nutrition to explore the thoughts, emotions, and life experiences that shape our relationship with ourselves. This understanding inspired me to earn my master's degree in Mental Health Counseling in 2009 and become a Licensed Professional Counselor. It was one of the most meaningful decisions of my career, allowing me to combine nutrition and psychotherapy to provide a more complete, compassionate approach to healing. Today, as both a Registered Dietitian and Licensed Professional Counselor, I bring these two perspectives together to help you understand not only what you're struggling with, but also what may be contributing to those struggles. Above all, I want you to feel heard, understood, and supported. Together, we'll work toward meaningful, lasting change and a healthier, more peaceful relationship with food, your body, and yourself.